How to make super tasty Dalgona coffee cake recipes in malayalam
Ingredients
For sponge cake :-
Maida - 3/4cup (cup size 200ml)
Baking powder-1/4tspn
Baking soda - 4pinch
Sugar - 1/2cup
Salt-1/4tspn
Egg-2n
Vanilla essnc - 1/2tspn
Oil 3tblspn
Hot Milk - 4tblspn
Coffee powder - 1 tspn
Coffee for cake wetting :-
Milk-1/2cup
Coffee powder - 1/2tspn
Sugar - 3tspn
Icing :-
For dalgona candy :
Sugar - 1/2cup
Baking soda - 1/2tspn
For cream-
Wipping cream - 3/4cup
& Dalgona candy powder
For Ganache :-
White chocolate ganache :
White chocolate - 1/2cup
Wipping cream - 4tblspn
Butter - 3/4tspn
Dark chocolate ganache
Dark chocolate - 2tblspn
Wipping cream - 2tblspn
Copyright Disclaimer
This channel does not promote or encourages any illegal activities. All content provided by this channel for COOKING PURPOSES ONLY. Copyright Disclaimer Under section 107 of the copyright act 1976, Allowance is made for"fair use policy "for purposes such as how to learn cooking, cake Making, decorating etc. Fair use is a use permitted by copyright statue that might other wise be infringing